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Kimchi Relish (Spicy)

Kimchi Relish (Spicy)

Discover a whole new way to dress up your favorite meals with Nasoya Kimchi Relish! Packed with a perfect blend of spicy, sweet & tangy flavors, our relish is made with authentic Korean kimchi and is guaranteed to pack a refreshing new taste with every bite. Enjoy as a topping for hotdogs, sandwiches, omelettes, appetizers and BBQ classics!

  • Korean-inspired all-in-one hot sauce & relish
  • Made with real Kimchi (50% of total ingredients)
  • Vegan
  • No preservatives, No MSG
  • 0 grams of cholesterol in each serving
  • 0 grams of fat in each serving
  • Layers of flavor and crispy texture

Ingredients

INGREDIENTS: SALTED NAPA CABBAGE (NAPA CABBAGE, SALT), ONION, CORN SYRUP, WATER, SRIRACHA SAUCE [RED PEPPER EXTRACT (RED PEPPER, WATER, SALT, DEXTRIN, ETHYL ALCOHOL, VINEGAR {MALT EXTRACT, WATER, ETHYL ALCOHOL, DEXTROSE}, XANTHAN GUM, LICORICE EXTRACT, HIGH FRUCTOSE CORN SYRUP, DARK BROWN SUGAR, TANGERINE EXTRACT), MALTODEXTRIN, APPLE VINEGAR (WATER, ETHYL ALCOHOL, APPLE CONCENTRATE, DEXTROSE), SUGAR, MODIFIED CORN STARCH, SALT, WATER, CITRIC ACID], VINEGAR (MALT EXTRACT, WATER, ETHYL ALCOHOL, DEXTROSE), SUGAR, RADISH, CONTAINS 2% OR LESS OF: TOMATOES, RED PEPPER POWDER, SALT, GARLIC, SEASONING BASE (CORN STARCH, PEPPER OLEORESIN, RICE BRAN OIL), PEAR, ONION POWDER (ONION, DEXTROSE, SOYBEAN OIL, CORN STARCH, DEXTRIN), YEAST EXTRACT, MODIFIED CORN STARCH, XANTHAN GUM, HYDROLYZED WHEAT PROTEIN, GINGER, MALTODEXTRIN, SOYBEANS.
CONTAINS : SOYBEANS, WHEAT.

  • Vegan

Did You Know?


Cornstarch holds the key to crispiness! Tossing tofu in cornstarch and giving it a light coating helps it take on a truly crispy crust when pan-searing or frying.

Learn More Fun Facts!