< Back to Recipes

Grilled Tofu, Tomato, & Cheese Sandwich

No ratings yet.
Grilled Tofu, Tomato, & Cheese Sandwich
  • 1 Servings
  • 5 mins Prep Time
  • 20 mins Total Time
  • 320 Cal/Serving

Nutritional Facts

Cal./Serving 320
Total Fat 16g
Saturated Fat
Trans Fat
Cholesterol 35mg
Sodium 850mg
Carbohydrates 24g
Dietary Fiber
Sugars 7g
Protein 17g

Ingredients

1 oz Nasoya® TofuBaked, Chipotle, crumbled
2 tsp butter, softened
2 slices whole grain bread
1 oz sliced pepper-jack cheese
1 large tomato, sliced
Salt and pepper

Preparation

  1. Spread butter on one side of each slice of bread.
  2. On unbuttered side of one slice of bread, place cheese slice; place tofu over cheese. Top with tomato.
  3. Sprinkle with salt and pepper.
  4. Top with remaining slice of bread, butter side up.
  5. Heat 8-inch nonstick skillet over medium heat.
  6. Grill sandwich 4 to 5 minutes, turning halfway through, or until golden brown and cheese is melted.

Nasoya products used in this recipe:

Reviews

Rate and Review

Review

All fields are required. Your email address will not be published.
Reviews are moderated and will be published after review.

    Did You Know?


    Cornstarch holds the key to crispiness! Tossing tofu in cornstarch and giving it a light coating helps it take on a truly crispy crust when pan-searing or frying.

    Learn More Fun Facts!