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Vegan Power Bowl w/ Kimchi

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Vegan Power Bowl w/ Kimchi
  • 2 Servings
  • mins Prep Time
  • mins Total Time

Ingredients

1 cup of cooked bulgur, quinoa, or brown-rice
1 jar of Nasoya Spicy or Mild Kimchi, chopped
1 Avocado, sliced
1 Nasoya Teriyaki Baked tofu, cubed
1 red radishes, thinly sliced
1 cup of chopped chard

Preparation

  1. Assemble the bowls.
  2. Place cooked grain in the bottom of bowl and top with kimchi and other ingredients.

Nasoya products used in this recipe:

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    Did You Know?


    Tofu is one of the oldest foods in the world; it is said that almost 2000 years ago, tofu was discovered accidentally by a Chinese cook.

    Learn More Fun Facts!