< Back to Recipes

Vegan Kimchi Dogs

No ratings yet.
Vegan Kimchi Dogs
  • 2 Servings
  • mins Prep Time
  • mins Total Time


⅓ cup vegan mayonnaise
1 bottle of Nasoya Vegan Kimchi, Spicy or Mild, chopped
1 tbsp, vegetable oil
3 Tofurky Hot Dogs
3 hot dog buns, toasted
1 jalapeno, thinly sliced
¼ cup chopped cilantro


  1. Heat a grill pan or a skillet over medium heat.
  2. Brush hot dogs with oil and cook, turning occasionally until browned.
  3. Arrange the hot dogs inside each toasted bun and top with kimchi, jalapeno, mayonnaise and cilantro.

Nasoya products used in this recipe:


Rate and Review


All fields are required. Your email address will not be published.
Reviews are moderated and will be published after review.

    Did You Know?

    Tofu is one of the oldest foods in the world; it is said that almost 2000 years ago, tofu was discovered accidentally by a Chinese cook.

    Learn More Fun Facts!