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Sesame Tofu Stir Fry
Sesame Tofu Stir Fry
4
Entrée
Super Firm Sprouted Tofu, Extra Firm Tofu
Vegetarian, Vegan, Dairy Free
Nasoya
1 pkg Nasoya® Super Firm tofu
1 tbls toasted sesame oil
2 tbls reduced-sodium soy sauce
1 tbls balsamic vinegar
1 red pepper, sliced
1 can mini corn on the cob
2 cups spinach
1 red onion, sliced
1 tsp red pepper flakes
2 tbls sesame seeds
Place tofu block between two paper towels and press firmly with both hands. (Pressing excess water out of the tofu will result in a firmer texture.) Cut the tofu into triangles. Heat 1 tablespoon of sesame oil in a non-stick skillet. Cook tofu for 4 minutes on both sides. Add the remaining ingredients in and cook until veggies are tender. Enjoy as is or toss the filling in a wrap!
