Asian Style Wraps Recipes

  • Cook sausage in pan then add eggs and cheese. Scramble eggs, sausage and cheese. Remove from heat and set aside in a bowl. 
  • Place filling in middle of... Read more
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Product: Egg Rolls

Heat nonstick pan over medium high heat.

In a medium bowl, combine all ingredients and lightly toss to coat.

Once pan is hot, arrange chips in a single... Read more

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Product: Won Ton Wraps

Thinly slice the banana into 24 pieces. Place pieces in a bowl and mash with a fork.

Scoop banana mash into Nasoya Won Ton... Read more

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Product: Won Ton Wraps

For the Samosas: 

Preheat your oven to 400 degrees.

Bring a pot of salted water to a boil. Add cauliflower florets and cook until fork... Read more

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Product: Won Ton Wraps

Preheat your oven to 375 degrees. Heat the olive oil over medium heat and add the garlic and red pepper flakes.  

Once it becomes fragrant, add the peppers,... Read more

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Product: Won Ton Wraps

Cut string cheese in half length wise and then in thirds. Tightly wrap each section of cheese in wonton wrap moistening the edges to form a tight seal.

Deep... Read more

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Product: Won Ton Wraps

Cook potatoes in salted water. Drain and mash. Allow them to cool. Meanwhile, heat oil in a skillet. Add onions and garlic and sauté till translucent. Add mushrooms... Read more

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First cut up skirt steak into bite-size pieces, about ½ inch. Combine soy sauce, pineapple juice and pepper in a small saucepan, bring to a boil and add in the... Read more

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Product: Won Ton Wraps

Heat oven to 350° F. Cut 7 inch pieces of kitchen twine (11-12). Line baking sheet with parchment paper. Melt butter in large saute pan over medium heat. Set aside ¼... Read more

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Product: Egg Rolls

Preheat oven to 375 degrees. If using won ton wraps cut each square into two triangles. If using egg roll wraps cut each wrapper lengthwise into equal strips.

... Read more

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Product: Won Ton Wraps

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