Cherry WonTon Fritter


Number of Servings: 
Dish Type: 
Difficulty Level: 
Product Type: 
Recipe Source: 
Nasoya Fan
Recipe Rating: 
  • 1 pkg Nasoya Wonton Wraps
  • 20 oz cooking oil
  • 1 21-oz can cherry pie filling
Preparation Method: 

Fill skillet with oil until ½ full. Heat oil at 350 degrees cover skillet until oil is heated. Place 2 tsp. cherry filling in the center of each wrapper. Fold wrapper to form a triangle. Seal the edges of the wrapper with water. Place prepared wonton in heated oil. Gently turn wonton in fryer to cook both sides. Remove when golden brown on both sides and place in lined dish to drain. Optional: sift or sprinkle fried wonton with powdered sugar.

Nutrition Facts: 

Per Single Serving:

  • Calories: 230
  • Fat: 4.5g
  • Protein: 5g
  • Carbohydrate: 43g
  • Sodium: 280mg
  • Fiber: 1g
  • Cholesterol: 5mg

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