Cinnamon Sugar Crisps

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Number of Servings: 
32
Dish Type: 
Difficulty Level: 
Diet Type: 
Recipe Source: 
Nasoya
Recipe Rating: 
4
Ingredients: 
  • 1 pkg Nasoya® Won Ton Wraps
  • 2 tablespoons olive oil or melted butter*
  • 2 ½ tablespoons cinnamon sugar
Preparation Method: 

Method of Preparation:

Preheat oven to 400 degrees. Place individual wonton wrappers on baking sheets, about ¼ inches apart. Using a pastry brush, brush each lightly with olive oil or melted butter. Sprinkle evenly with cinnamon-sugar. Bake for 5 minutes, or until crisp. Cool on wire racks.

*non-dairy butter, Earth Balance

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