Nasoya® Firm Tofu is just a little softer and more tender than Nasoya® Extra Firm Tofu, making it perfect for grilling, broiling, or scrambles.
- Non-GMO Project verified
- USDA Organic
- Good source of protein & calcium
- Cholesterol-free food
- Saturated fat free
- Gluten free
- No preservatives
Water, organic whole soybeans, calcium sulfate, nigari (sea water extract)
Did You Know?
Tofu is one of the oldest foods in the world; it is said that almost 2000 years ago, tofu was discovered accidentally by a Chinese cook.Learn More Fun Facts!